From Suntory’s mountain distillery, found deep within the forests of Mount Kaikomagatake, Hakushu is a single malt that takes liquid and from the pure waters of the Southern Japanese Alps. This gives it a terrific fresh flavour, many considering it as a uniquely liberating malt whisky. The 25 year old is deep amber in colour and a winner of numerous prestigious awards.
Hakushu is a herbal and gently smoky single malt. There is a sweet pear and kiwi fruit flavour with a subtle smoke finish hinting at green tea. It has been praised by lovers of gastronomy as an ideal accompaniment for Japanese food.
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